“Craving something unique? Make our mushroom cheese platter—easy, delicious, and ready to impress. Perfect for your next party or cozy night in!”
Do you also love mushrooms? Want to know a new way to make your mushrooms even more yummy? Discover our gourmet mushroom cheese platter, featuring a curated selection of cheeses paired with earthy mushrooms. Perfect for entertaining or a cozy night in. Try our easy and yummy Mushroom Cheese Platter Recipe. Without wasting any time let’s just dig into this mushroom recipe?
~INGREDIENTS:
- 2 tbsp Butter
- 5 Cloves of garlic minced
- 1 small onion finely chopped
- 1 small capsicum finely chopped
- 200gm Mushrooms
- Diced cheese (processed/ mozarella)
- 1/2 cup Grated Paneer
- Coriander chopped(garnishing)
- Salt to taste
- Black pepper powder
- Chilli flakes
- Oregano
- Dried basil
~METHOD:
- Take a bowl , add diced cheese , grated paneer , salt to taste, oregano , chilli flakes , black pepper and basil.
- Mix it well and make small balls out of it.
- Heat a saucepan add onion , garlic and capsicum and half cook it for 2-3 mins
- Now take 200 gms of mushrooms , wash it well and remove its stem.
- Take the mushrooms , place them inverted in the pan .
- Now place the cheese paneer balls in the open area of each mushrooms and cook it in low flame for 10 mins.
- Now garnish it with some fresh coriander and its done.
Enjoy hot cheesy mushrooms , perfect dish for starter, parties , events or any such occassions.
Try it out today, You will really love this mushroom recipe.
Tips for the Perfect Mushroom Cheese Platter
1. Cook Mushrooms Right
Sauté with olive oil, garlic, or butter for deeper flavor. Don’t overcook the pan, let them brown properly.
2. Add a Dip or Spread
Include a truffle aioli, garlic butter, or herbed cream cheese for extra flavor dimensions.
3. Use Room-Temperature Cheese
Take cheese out of the fridge 30 minutes before serving to bring out its full flavor and softness.
FAQ’S
NOMNOMM😉